Mimi’s Gluten Free Nutty Fudgy Indulgent Brownies With Coconut

With my continuing education lab that exists within my kitchen I often tweak my recipes. Sometimes this exercise is a flop and I decide that my original recipe is just fine the way it is. On days when the stars align with my soul, I manage to improve a recipe. Mimi’s Gluten Free Nutty Fudgy Indulgent Brownies with Coconut is just that recipe.

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Never Fail Spirited Italian Rossa Bundt Cake

Annually Grill Man and I host a wine tasting group in our home. Each couple arrives with a dish and a bottle of vino to share. After the social hour we gather to grade the wine offerings based on our individual palates. Oddly after our tasting a portion of Stella Rosa Black remained in the bottle . It took me a couple of days but I soon realized it would be perfect in a cake. Never Fail Spirited Italian Rossa Bundt Cake.

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Mimi’s Gluten Free Nutty Fudgy Indulgent Mint Chocolate Brownie?

As a young girl I always thought that food allergies would be the worse to manage.Today managing allergies is alot easier than decades ago. If your diet requires gluten free, check out the latest recipe from Dining With Mimi. Cook Mimi’s Gluten Free Nutty Fudgy Indulgent Mint Chocolate Brownie.

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Never Fail Spirited Fig Pecan Bundt Cake

Who doesn’t need a Never Fail Spirited Fig Pecan Bundt Cake? This spirited cake is moist and filled with a buttery glaze that hints  another slice is a good idea. In my pantry,  I always have fig preserves and look for a reason to use. Fig and pecan marry together well in this cake as lifelong friends. Continue reading “Never Fail Spirited Fig Pecan Bundt Cake”

Cafe’ Cheesecake with Pecans and Chocolate

Paris and addictions
Paris and addictions

As I review the recipes on my site, I have discovered my favorites, sweet and spicy. Sweet and spicy are delicious on their own but they certainly may be paired together for a succulent bite. The recipe focus today is cheesecake, chocolate and coffee. I have enjoyed learning how to  combine ingredients to blend flavors and sharing them with you. Of course, the best part is eating them. Continue reading “Cafe’ Cheesecake with Pecans and Chocolate”