A journey of food and music with family and friends
September 30th is a special day for me. A major life changing event occurred on that day and my life as I knew it, was over. My daughter Ashley was born and changed my world forever. Becoming a Mother changes you in ways that you would not imagine. It opens your heart and your perspective reflects a different world.
This week I received my confirmation from University of South Alabama Archaeology Department that the archaeology dig would occur on Saturday. Mother Nature was cooperating. Months ago, I had signed up as a volunteer to aid USA during their active archaeological project at Old St. Stephens on the Globe Hotel circa 1815-1822.
Continue reading “Updated 100 year old Oatmeal Cookie Recipe”
Outside the back door, we have a beautiful collection of herbs. They provide greenery that I am able to harvest for a long time throughout the year. It is a healthy and easy way to improve the flavor of food. The cost of the herb plant is very inexpensive compared to buying herbs in the grocery store. Although, someone will have to water the plants when it doesn’t rain. This is a great chore for little ones or teenagers or “the partner”. This herb will grow well indoors or outdoors.
On our little slice of country living, we have happy hens. The hens consist of a variety of breeds that lay their own version of a “country egg”. When I was growing up, chickens lived on farms. If you wanted to visit a farm, you had to drive way out to the country. A day spent in the country was a good day. Continue reading “Country eggs raised in a Condo”
